Devour Indy with us January 20 – February 2.
Includes one Starter, Soup or Salad, and Entrée.
*No substitutions please. Tax & gratuity not included.
WORLD FAMOUS ST. ELMO SHRIMP COCKTAIL
3 jumbo shrimp served with our spicy signature cocktail sauce.
Upgrade your 3-piece shrimp cocktail to a 5-piece for $8 more.
( Select One )
NAVY BEAN SOUP
HOUSE WEDGE SALAD
Bacon, tomatoes, creamy Gorgonzola.
( Select One )
FILET MIGNON
6 oz. / 8 oz. tender, center-cut. Served with redskin mashed potatoes. 55 / 69
CRAB STUFFED SHRIMP
4 jumbo shrimp stuffed with lump crab meat and lemon beurre blanc. 46
ROASTED CHICKEN BREAST
Airline-cut, heirloom baby rainbow carrots, asparagus, pea shoots, and a wild mushroom demi-glace. 46
14 OZ. USDA PRIME NEW YORK STRIP
Superior tenderness and flavor. Served with redskin mashed potatoes. 78
ENHANCE YOUR STEAK
BÉARNAISE SAUCE 5
OSCAR STYLE (Alaskan king crab, asparagus, béarnaise) 30
HORSERADISH GORGONZOLA BUTTER 5
BOURBON PEPPERCORN SAUCE (with Maker’s Mark) 5
CHATEAUBRIAND SAUCE 5
COCKTAIL
PUCKER UP BUTTERCUP 12
A vibrant blend of Barkeep vodka, floral butterfly pea flower,
Giffard crème de Violette, elderflower, and lemon. Topped with sparkling wine.
Created by Kiya
WINE
Post & Beam by Far Niente, Carneros, Chardonnay 15 / 58
Post & Beam by Far Niente, Napa, Cabernet Sauvignon 16 / 62
All Menus Subject to Change
Tax & Gratuity Not Included
No Substitutions
St. Elmo Steak House is proud to serve the following locally grown and/or produced products on our menus.
8th Day Distillery, Barley Island, Crossroad Vintners, Earth Link Farm, Fisher Farms, Garwood Orchards, Hubbard & Cravens Coffee, Maple Leaf Duck Farms, Meats by Linz, Sirocco Ridge Farm, Smith Dairy, Smoking Goose, Sun King Brewery, Three Floyd’s, Upland Brewing Co., Vero Water, Viking Lamb
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for food-borne illness.